From the mountain peaks of Matagalpa, Nicaragua, at 1200 meters above sea level and with a unique microclimate, Grano de Oro Coffee is born. 

Being a third generation of coffee growers, Grano de Oro Coffee comes from the wisdom of  parents and grandparents who were always dedicated to the cultivation of the best red grains coffee beans. Today, following their knowledge, we are glad to provide you with the best coffee that our land can offer, cultivated and processed by hand, with a sweet floral fragrance and aroma, medium acidity, thick creamy body and caramel hints.